Category Archives: New Local Products

Zucchini-Corn Quesadilla Time!

Posted on August 15, 2017 by

Ingredients: Local zucchini, sliced Local onions sliced Fresh local corn (you can use raw or already cooked corn, kernels cut from the cob) Shredded local cheddar cheese Optional: Toasted chopped walnuts Flour tortillas (I’ll bet you could also use local Vermont … Continue reading →

Posted in garden, Good Ideas!, New Local Products, recipe | 2 Comments

Sylvia Davatz’ Solstice Seeds Catalogue

Posted on January 7, 2017 by

Sylvia Davatz, of Hartland , VT,  develops seeds using a variety of criteria, looking for seeds that will contribute to our year-long food supply, be well-adapted to our growing environment, have great flavor, be productive and disease-resistant and, thereby, worthy … Continue reading →

Posted in garden, Localvore News, New Local Products, Regional Self-Reliance, seed-saving | Leave a comment

Preparing for a 100-Mile Diet Challenge

Posted on April 13, 2013 by

In preparation for next week’s 100-mile Diet (part of my Catamount Earth Institute EcoChallenge) I went to the Norwich Farmers Market this morning: I bought black beans from Cedar Circle; eggs from Fat Rooster; cheese from Jericho Hill;  spinach, parsnips, … Continue reading →

Posted in New Local Products, Regional Self-Reliance, Winter Farmers Market | Tagged | 2 Comments

Shiitake Mushroom Growing

Posted on April 7, 2013 by

The Upper Valley’s repertoire and supply of locally-grown foods keeps expanding . . . wheat, spelt, rice, soy . . and mushrooms! This weekend, I participated in a shiitake mushroom growing workshop at the Marsh Billings Rockefeller National Historical Park. … Continue reading →

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New Local Products at Lebanon Co-op

Posted on February 10, 2012 by

How delightful to find many new local products in bulk at the Lebanon Co-op today! There was organic corn meal and corn grits from Great River Farm in Windsor Vt. The corn is Wapsie Valley Corn, an heirloom variety of … Continue reading →

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